I had decided to bring the old fashioned baking day back to our home. We have recently switched to as much organic food as we can. The only problem is that it is so expensive! So one way we can save money and have organic breads is by me baking them. I try to bake all our bread, rolls, cakes, pies, muffins, and cookies for one week on the baking day. I am also trying out different recipes so its more fun.
Here are some of this weeks selections
Two batches bread, Pumpkin gingerbread cake and muffins, Dinner rolls, Swedish coffee cake, molasses sugar cookies, chocolate chip cookies, corn meal mush
Many of these items are for breakfast and for husbands lunches. After school snack always includes slices of coffee cake or quick bread with a thick layer of butter and a glass of milk.